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All prices subject to taxes and gratuities. We are pleased to offer a non-smoking environment. Please inform your server of any food allergies at time of ordering food. Peanut Oil is used in the kitchen.
Seafood Pasta
Shrimp, scallops, calamari, preserved lemon, arugula pesto cream |
$21 |
Naturally Raised 'Ferme des Voltigeurs' Cornish Game Hen
French green bean & potato salad, hazelnut vinaigrette |
16 |
Yellowfin Tuna Two Ways
Fresh rice paper roll, seared medallion, napa slaw, miso vinaigrette |
19 |
| All items below are served with a choice of mixed organic greens or frites w/ roasted garlic aioli. |
Omelette du Jour
'Reinink family farms' organic eggs
|
12 |
Bistro Burger
Black angus beef, berkshire bacon, aged 'black river' cheddar, tomato relish
|
16 |
'AAA' Alberta Flat Iron Steak
Porcini butter
|
21 |
P.E.I. Mussels
White wine, tomato, olives, parsley
or
Tarragon, leeks, dijon, cream
|
16 |
Grilled Chicken Sandwich
Brie, prosciutto, tomato, fresh herb mayonnaise
|
13 |
Fish Sandwich
Crispy breaded cod filet, tarragon-cornichon remoulade, watercress
|
13 |
Soup & Sandwich
Half sandwich (grilled chicken or fish) & soup of the day |
13 |
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